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ITALIAN CUISINE
pizza section
insalata
Breakfast


Pasta
Pasta Carbonara
Silky, rich, and deeply satisfying — our Pasta Carbonara wraps tender spaghetti in Carbonara sauce with savoury beef strips and a generous snow of aged Parmesan. An Italian classic that never fails to impress.
69

Tricolore Pasta
A fiery Italian classic — al dente pasta tossed in a rich, tomato sauce infused with creamy Burrata cheese and a hint of pistachio.
71
Tree nuts

Pasta Al Pesto
Fusilli pasta coated in a vibrant house made pesto sauce with fresh garlic olive oil and parmesan cheese
51

Penne Al Tonno
Penne pasta coated in a vibrant house made Tomato sauce with fresh Cherry Tomato And Italian Tuna
61

Pasta Arrabiata
A fiery Italian classic al dente pasta tossed in a rich spicy tomato sauce infused with garlic and red chili flakes for the perfect kick of flavor
42
Hot

Pasta Con Pollo e funghi
Penne pasta with tender chicken and sautéed mushrooms all coated in rich and creamy white sauce
59

Spaghetti Aglio e olio
A beautiful Italian classic born of simplicity — al dente spaghetti tossed in fragrant garlic-infused olive oil with fresh parsley, served alongside a perfectly crispy fried chicken breast. Elegant, satisfying, and deeply comforting.
51

Tagliatelle Al Ragù
A comforting Italian classic Tagliatelle pasta with a rich slow simmered Bolognese sauce made from ground beef and finished with a dusting of parmesan cheese
56

Spaghetti con gamberi
Spaghetti with sautéed fried shrimp garlic juicy cherry tomatoes and a sprinkle of chili flakes for a little extra heat and flavor
61
Fish

pasta
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